Blue Carbon Steel Wok for Induction Cooktops

YOSUKATA's Large Blue Carbon Steel Wok with Flat Bottom is a premium-grade, pre-seasoned cookware piece designed for lifetime use. This traditional Japanese-style wok is hand-hammered from high-quality carbon steel, utilizing specialized production techniques to ensure exceptional durability and performance.

Featuring a 14-inch round bottom, this versatile wok is compatible with a variety of cooking surfaces, including gas, open fire, electric, and induction. The flat-bottomed design provides excellent heat distribution and stability, making it a versatile choice for pan-frying, braising, and deep-frying a wide range of delicious, healthy meals.

Thanks to the pre-seasoning process, which involves heating the wok to over 600°F using specialized techniques, this pan is ready to use right out of the box. The seasoning process seals in the natural flavors and juices of your ingredients, ensuring optimal taste and texture in your culinary creations.

Crafted with a secure, well-dried wooden handle that is tightly fixed through welding, this wok offers a comfortable and stable grip, allowing for easy maneuverability during cooking. The handle's special non-sliding finish provides an additional layer of safety and control.

In addition to the 14-inch round-bottom wok, YOSUKATA also offers a selection of other carbon steel cookware options, including a 13.5-inch flat-bottom wok, an 11.8-inch flat-bottom wok, a 14-inch round-bottom wok, and an 11.8-inch carbon steel pan. Each piece is pre-seasoned and built to last, making them an excellent choice for home cooks and professional chefs alike.

Customers have overwhelmingly praised the quality and performance of YOSUKATA's carbon steel cookware, with the 14-inch round-bottom wok earning a 4.4 out of 5-star rating from over 1,600 reviews, and the 13.5-inch flat-bottom wok receiving a 4.3 out of 5-star rating from nearly 4,700 reviews.

Priced affordably, YOSUKATA's carbon steel woks and pans offer exceptional value for the quality and craftsmanship. Whether you're cooking over an open flame, on a gas stove, or an induction cooktop, these versatile and durable pieces are sure to become essential tools in your culinary arsenal.

product information: